The Hartmann family brewery has been licensed to serve alcoholic beverages
since 1550. This makes it one of the oldest breweries in Bavaria. Over the
centuries to the present day, the traditional brewery pub has always been
run with the greatest of care.
Best-quality aromatic hops, the Jura's native barley and the crystal-clear water of the brewery's own mountain spring are combined with love and attention to produce beer specialities whose superior quality and rounded harmonious flavour sets them in a class of their own. Beer lovers and connoisseurs have appreciated them for centuries.
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